Nicaraguan Coffee 250g - 𝟭𝟱 𝗘𝗨𝗥𝗢

Ship Coffee Company sources its Nicaraguan coffee from smallholder farms in the highland regions of Matagalpa and Jinotega. The volcanic soils and favorable microclimate produce Arabica beans with bright acidity, sweet undertones, and a smooth, balanced body. Farmers carefully hand-pick ripe cherries and employ sustainable cultivation methods, including shade-grown coffee and soil conservation practices. The result is a flavorful, ethically grown coffee that reflects the rich heritage and unique terroir of Nicaragua’s highlands.